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The importance of food fortification

The importance of food fortification

by Rebecca Laes-Kushner | Dec 7, 2022 | health, policy, poverty, public health, SDGs

Approximately two billion people worldwide, at least one quarter of the world’s population, suffer from the “hidden hunger” of micronutrient deficiency. [1]   Micronutrient deficiencyMicronutrients – vitamins and minerals such as Vitamin A, Vitamin B12, folic...

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    ©2022 Laes-Kushner Consulting - Impressum - Datenschutz